Ingredients
- 1 cup ketchup
- 1/4 cup prepared horseradish
- 1 cup Bloody Revolution Bloody Mary Mix (Original or Wasabi Ginger)
- 1/2 lemon zest and juice
Preparation
- Mix all the above ingredients in a non-reactive bowl.
- Cover and allow to sit in the refrigerator for at least 1 hour before serving. The sauce should keep up to 1 week in the fridge.
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