Texas Revolution Queso


  • 1 pound Ground Chuck or Beef
  • 2 pounds easy melt cheese, cubed
  • 1/3 cup onion, chopped
  • 1/3 cup Green Pepper, chopped
  • 4 cups Bloody Revolution Ribeye mix


  1. Brown meat and drain; add peppers and onion. Cook for approximately 10 minutes.
  2. Add Bloody Revolution Ribeye mix; simmer 15 minutes.
  3. Heat a skillet over medium, and add remaining ingredients except for cilantro. Add veggies from oven, and simmer for 15 minutes, stirring often.
  4. Melt cubed cheese in sauce pan or crock pot;  Add meat mixture and stir.
  5. Serve with tortilla chips.

Recipe Credit: Bonnie Barrows

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